Three Marks, Barcelona

Three Marks, based in Barcelona, reflects a new wave of progressive European roasting - precise, design-led, and quietly experimental. Founded by a team with deep roots in competition and hospitality, SS26 represents their seasonal approach: a tightly curated selection of coffees that prioritise structure, sweetness, and tactile clarity. Their sourcing leans toward producers pushing boundaries in processing, with a particular interest in Latin America. The roasting style is deliberate and restrained, allowing each coffee’s architecture to unfold naturally in the cup. Visually, Three Marks pairs sharp minimalism with warm Mediterranean sensibility, mirroring Barcelona’s balance of creativity and ease. Their work sits at the intersection of technical excellence and everyday drinkability.