El Paraiso #2 - Colombia (200g)


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A new batch of Colombian coffee with notes of blueberry & violet candy, a gourmet and sweet coffee! The double fermentation in anaerobic gives this coffee a floral side mixed with lactic acidity, an amazing and delicious mixture.

  • Region: Colombia 
  • Process: Double Anaerobic Fermentation
  • Variety: Castillo
  • Tasting Notes: Blueberry, violet candy

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