Kenya Gathaithi, is produced in Nyeri County, nestled between the majestic Mt. Kenya & Aberdare ranges.
The coffee cherries are cultivated in nutrient-rich red volcanic soil, benefiting from an ideal climate where cool temperatures & ample rainfall produce high quality coffee. Handpicked & meticulously wet-processed, each bean goes through sun drying on raised tables, ensuring a rich & complex flavor profile. Supporting both quality and sustainability, the Gathaithi Coffee Factory empowers local farmers through pre-financing for education and eco-friendly practices.
- Single Origin: Kenya
- Process: Washed
- Variety: Ruiru 11, SL28, SL34 & Batian
- Tasting Notes: Stewed Apple, Gooseberry Jam & Blackcurrant
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