El Aguacate - Guatemala (250g)

Fresh raspberry notes are balanced by floral honey, followed by a finish with slight herbal notes reminiscent of rooibos tea.
Grown by Pablo Recinos Alavarado and his family just outside the town of Petatán in Huehuetenango, Guatemala. The farm is named for a large avocado tree in the centre of the farm, which the family use to sell avocados to market.

La Cabra last visited Huehuetenango and Primavera, partners in the region, in March 2020.

  • Origin: Huehuetenango - Guatemala
  • Process: Washed
  • Variety: Caturra, Bourbon
  • Tasting Notes: Raspberry, honey and rooibos