Bean and Goose Chocolate Bars - 80g

€7.00

The beautiful and delicious Bean and Goose Chocolate comes in a diverse range of flavours, ranging from single origin dark and milk chocolate to multi layered craft chocolate bars.

Flavours:

Milk Chocolate Craft Bars:

  • Milk: Slow Roasted Almonds, Irish Sea Salt and Arriba (39%):
    • Fruity and nutty milk chocolate.
    • Vegetarian Friendly.
    • Milk Chocolate (sugar, cocoa butter, whole milkpowder, cocoa mass Ecuador, skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring) whole almonds, almond Crumb, olive oil, Irish sea salt.
  • Milk: Smoked Irish Sea Salt, Cocoa Nibs and Java (36%):
    • Sweet and smoky milk chocolate.
    • Vegetarian Friendly.
    • Milk Chocolate (sugar, cocoa butter, whole milkpowder, cocoa mass Java, emulsifier: soya lecithin, natural vanilla flavouring) cocoa nibs, Irish Sea salt.

Milk Chocolate Single Origin:

  • Milk: Ghana (40.5%):
    • Creamy and exotic milk chocolate.
    • Vegetarian Friendly.
    • Milk Chocolate (Sugar, cocoa butter, whole milkpowder, cocoa mass Ghana, emulsifier: soya lecithin, natural vanilla powder).
  • Milk: Papua New Guinea (35.8%):
    • Smooth and mellow milk chocolate.
    • Vegetarian Friendly.
    • Milk Chocolate (Sugar, cocoa butter, whole milkpowder, cocoa mass Ghana, emulsifier: soya lecithin, natural vanilla powder).

Dark Chocolate Craft Bars:

  • Dark: Roasted Spiced Hazelnuts, Wexford Honey and Ecuador (70%):
    • Strong and spicy dark chocolate.
    • Dairy Free. Vegetarian Friendly.
    • Dark Chocolate (cocoa mass Ecuador, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring) whole hazelnuts, hazelnut nibs, honey, olive oil, paprika, chipotle chilli, Irish Sea salt.

    Dark Chocolate Single Origin:

    • Dark: Tanzania (75%):
      • Rich and lively dark chocolate.
      • Dairy & Soya Free. Vegan Friendly.
      • Dark Chocolate (cocoa mass Tanzania, sugar, cocoa butter, natural vanilla powder).

      Limited Edition Bar:

      • Ecuador cocoa (62%)
        • Cacao kernel from organic cacao beans (origin: Ecuador)
        • Dairy Free. Vegan Friendly.
        • Dark Chocolate (sugar, cacao butter, organic Connemara seaweed salt)
      • Cru Virunga (70%)
        • Cacao kernel from organic cacao beans (origin: Congo)
        • Dairy Free. Vegan Friendly.
        • Dark Chocolate (cane sugar, origin: South America, cacao butter from cacao beans, origin: Dominican Republic).